Chiber™ for Plant-based Meat

The Natural Mushroom shelf-life extender for Plant-based Meat

Plant-based meat preservation using clean-label natural antimicrobials.

Improve the quality, freshness and shelf-life of Plant-based meat with Chiber™

Chiber™ is a clean label, natural fiber derived from the stems of white button mushrooms that helps improve quality, freshness and shelf-life, resulting in increased consumer satisfaction and reduced food waste.

Download Brochure

  • Plant-based minced, patties, sausages

  • Colourless, odourless, tasteless

  • Yeast, mold, bacteria coverage

  • Natural and recognizable to consumers

Related Products

FEMA-GRAS safety determination for flavor and food ingredient compliance.
SQF certified facility for the production of natural food ingredients.
Global Halal certification for mushroom-derived food and beverage stabilizers.
Organic compliant natural preservatives for clean-label product safety.
Vegan certified ingredients for sustainable food and beverage formulations.
FDA compliant natural food and beverage preservation using upcycled mushroom fiber.
COR Kosher certified mushroom technology for food and beverage brands.
Health Canada approved bio-based preservation for the food industry.
Non-GMO compliant mushroom-derived solutions for shelf-life stability.
Whole Foods compliant clean-label ingredients for natural food protection.