Watch how MycoKleer™ helps cider makers speed up production, saving time and money

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MycoKleer™ is a sustainable, natural fining agent made from the upcycled stems of white button mushrooms. Designed with the environmentally conscious producer in mind, it is an ideal solution for cider makers.

As a natural alternative to synthetic and animal-derived fining agents like isinglass, PVPP, bentonite, and gelatin, MycoKleer™ provides an eco-friendly solution for beverage clarification. It can also complement or replace traditional processes such as centrifugation and filtration, offering a more sustainable and efficient option for producers