Posts tagged Mushroom Extract
Chinova Bioworks showcases its sustainable ingredient portfolio at the Craft Brewers Conference
Chinova Bioworks showcases its sustainable ingredient portfolio at the Craft Brewers Conference

Chinova Bioworks will feature its upcycled mushroom ingredients at this year’s Craft Brewers Conference & BrewExpo America (CBC), being held in Las Vegas, April 21 – 24.

The innovative food-tech company will highlight the advantages linked to using its natural preservative, Chiber™, as well as its fining agent, MycoKleer™. These sustainable ingredients will be showcased at Chinova’s booth 577.

Read More
Beverages, Chiber, Fermented Beverages, MycoKleerNatasha DhayagudeNon-alcoholic beer, Chiber for beer, Chiber, Mushroom Extract, Mushroom Fiber Extract, MycoKleer, CBC, Craft Brewers Conference
Chiber™ proves to be a winning solution for non-alcoholic beverage makers during Dry January and beyond
Chiber™ proves to be a winning solution for non-alcoholic beverage makers during Dry January and beyond

Dry January means a spike in demand for non-alcoholic (NA) beverages, but ensuring the shelf life of these increasingly sophisticated offerings can be challenging. Chinova Bioworks has the ideal solution with its clean label ingredient Chiber™ Mushroom Fiber Extract.

Read More
Beverages, ChiberNatasha DhayagudeChiber, Beverages, Non-alcoholic beer, NA Beer, Mushroom Extract, Mushroom Fiber Extract, Dry January, Natural Preservative, Sustainable Ingredient